The Bake Shop

A true Upstate New York tradition, baked fresh daily! Our famous Moon Cookies feature a thick, soft, cake-like base that melts in your mouth. Hand-frosted with a perfect split of rich chocolate fudge and sweet vanilla buttercream, these iconic treats offer the best of both worlds in every bite. Whether you eat them down the middle or save your favorite side for last, they are the ultimate companion to a cold glass of our fresh-pressed cider.

• The Classic Half-Moon: Our traditional, fluffy vanilla cake cookie topped with our signature half-and-half rich chocolate and smooth vanilla icing.
• Specialty Moon Cookies: During our cider season we also offer a variety of Moon Cookies in different colors, with different toppings, etc. A crowd favorite you do not want to miss.

Our pies are baked fresh every day in a variety of flavors, offering the perfect balance of flaky, golden crust and rich, flavorful fillings. From traditional fall favorites to bright, fruit-forward classics, each pie is crafted to deliver a true taste of homemade goodness. Stop by The Cider Mill to see what’s cooling on the racks today!

• Apple: A comforting, timeless autumn staple featuring a perfectly spiced, warm apple filling tucked inside our signature flaky crust.
• Honey Crisp: Made with crisp, sweet-tart Honeycrisp apples for a distinct, vibrant flavor that tastes like a walk through the orchard.
• Churro Apple: A delicious twist on a classic, combining sweet, tender apples with a warm, irresistible dusting of cinnamon and sugar.
• Blueberry: Packed full of plump, vibrant blueberries that create a rich, jammy filling baked to bubbly perfection.
• Cherry: Bursting with tart cherries and just the right touch of sweetness beneath a beautiful golden crust.
• Strawberry Rhubarb: The ultimate balance of flavors, pairing sweet, juicy strawberries with the sharp, mouth-watering tartness of fresh rhubarb.
• Strawberry Lemonade: A bright, refreshing seasonal favorite that perfectly blends sweet summer strawberries with a tart, zesty splash of lemonade flavor.
• Pumpkin: A smooth, richly spiced seasonal classic that brings all the comforting warmth of fall to your dessert table. (Seasonal Flavor)

Nothing beats the warm, inviting aroma of fresh sweet breads right out of our ovens. Baked from scratch daily, our thick, moist loaves are packed with real fruit, rich spices, and wholesome ingredients. Perfect for a quick breakfast slice, a sweet afternoon snack with tea, or slathered in butter for a comforting treat, these bakery favorites taste just like home.

• Banana Chocolate Chip Bread: A sweet, nostalgic favorite! Made with perfectly ripened bananas for a rich, moist texture and loaded with semi-sweet chocolate chips in every bite.
• Classic Banana Nut Bread: The ultimate comfort loaf. Our traditional banana bread recipe features a generous folding of crunchy, premium walnuts to create the perfect balance of flavors and textures.
• Spiced Zucchini Bread: Incredibly moist, lightly sweet, and gently spiced. This classic bakery standard uses fresh zucchini to achieve a beautifully tender crumb that keeps you coming back for another slice.
• Apple Crumb Bread: A nod to our orchard heritage! Loaded with sweet, juicy apple pieces and warm fall spices, then finished with a thick, buttery cinnamon-crumb topping.
• Cozy Pumpkin Bread: Velvety smooth and richly flavored with our signature blend of cinnamon, nutmeg, and cloves. This comforting loaf brings you that favorite cozy, autumn feeling any time of the year. (Only available in the fall.)
• Available in full loaves for the family.

Rich, dense, and deeply chocolatey, our scratch-made brownies are a chocolate lover’s dream come true. Baked fresh daily in our ovens, each square features a perfectly crinkly top and a thick, fudgy center that melts in your mouth. Made with premium cocoa and high-quality ingredients, these decadent treats are the ultimate comfort food. Enjoy one as a midday indulgence, pair it with a coffee slushie, or take a few home to share!

Sometimes, you just need a generous slice of something sweet! Our decadent, multi-layered cakes are baked fresh and served by the slice, making it easy to treat yourself or mix-and-match flavors for the whole family. We believe everyone deserves a spectacular dessert, which is why we are proud to offer both traditional bakery classics and incredibly delicious gluten-free options that never sacrifice on flavor or texture.

• Classic Chocolate Cake: A chocolate lover’s dream. Layers of rich, moist chocolate cake separated and smothered by a velvety, deep chocolate buttercream icing. It’s timeless perfection.
• Classic Carrot Cake: Perfectly spiced, incredibly moist, and packed with traditional flavor. We finish each slice with a generous layer of our signature sweet cream cheese frosting.
• Gluten-Free Chocolate Cake: All of the rich, fudgy, and decadent flavor of our traditional chocolate cake, crafted carefully with premium gluten-free ingredients. It is so ridiculously good, you won’t even miss the gluten!
• Gluten-Free Carrot Cake: Cozily spiced and beautifully moist, this gluten-free take on our classic carrot cake features the same iconic cream cheese frosting you love. Dessert is officially back on the menu for everyone.

Available daily by the slice for a perfect grab-and-go treat.

The ultimate companion to your morning brew or afternoon tea! Our scratch-made coffee cakes are baked to be incredibly moist and tender, featuring a generous, buttery streusel topping that adds the perfect amount of crunch to every bite. Bring one to your next family brunch or keep it all to yourself for a cozy weekend treat.

• Cinnamon Walnut Coffee Cake: The timeless classic. A rich, buttery cake swirled with sweet brown sugar and aromatic cinnamon, piled high with a crunchy, toasted walnut streusel.
• Blueberry Coffee Cake: Bursting with plump, juicy blueberries in every slice, balancing a sweet, tender cake base with a delicate, melt-in-your-mouth crumb topping.
• Apple Cinnamon Coffee Cake: A sweet salute to our roots. Loaded with tender, spiced apple pieces baked right into the cake, creating an incredibly moist texture with a warm, comforting finish.

As beautiful to look at as they are delicious to eat! Our specialty Swiss rolls feature light, fluffy sponge cakes rolled by hand around layers of rich, luscious cream fillings. Every slice reveals a perfect, elegant swirl, making these decadent desserts an eye-catching addition to any table.

• Classic Chocolate Swiss Roll: A rich, deep chocolate sponge cake wrapped around a light, velvety sweet cream filling. It's a nostalgic bakery favorite done right.
• Vibrant Red Velvet Swiss Roll: Beautifully striking and delicious, this tender red velvet cake offers a subtle hint of cocoa, perfectly balanced by a smooth, tangy cream cheese filling.
• Bright Lemon Swiss Roll: Sun-warmed and refreshing! A light lemon-infused sponge cake rolled with a zesty, sweet lemon cream that brings a bright burst of flavor to every bite.
• Sweet Strawberry Swiss Roll: A taste of summer. Our delicate sponge cake rolled with a light, fruity strawberry cream filling—perfectly sweet and beautifully light.
• Harvest Pumpkin Swiss Roll: Cozily spiced with cinnamon, nutmeg, and cloves, this autumn favorite features a rich pumpkin sponge rolled tightly with our signature sweet cream cheese frosting.
• Spiced Carrot Cake Swiss Roll: A unique twist on a bakery classic! All the warm spice and moisture of a traditional carrot cake, rolled into an elegant swirl with decadent cream cheese icing.

Weekends at the Mill just got a whole lot sweeter! Friday through Sunday, our bakers pull out all the stops to bring you exclusive, small-batch treats fresh from the oven. These cozy weekend rewards are the perfect excuse to skip making breakfast. Grab a hot coffee, pick up a box of your favorites, and start your weekend off right—but hurry in, because when they’re gone, they’re gone!

• Gooey Cinnamon Rolls: Soft, pillowy pastry dough swirled with aromatic cinnamon sugar, baked to a perfect golden brown, and smothered in our rich, sweet icing. They are everything a weekend morning should be.
• Flaky Apple Danish: A nod to our orchard roots! Layers of buttery, crisp puff pastry piled high with sweet, spiced apple filling and finished with a delicate drizzle of icing.
• Rotating Specialty Danishes: From rich, creamy cheese fillings to vibrant, seasonal berries, our bakers mix things up every weekend with unique flavor combinations. Stop by to see what we're pulling out of the oven today!

Available Saturday, and Sunday only while supplies last.

Cooling down at the Mill has never tasted so good! Whether you’re stopping by on a warm afternoon or looking for a refreshing icy treat to pair with a fresh baked good, our slushies are spun to the perfect, frosty consistency. Grab a cup to sip while you shop or take one to go!

• Frozen Coffee Slushie: A rich, bold, and frosty caffeine kick! Made with a premium coffee blend and spun until perfectly smooth, it’s the ultimate refreshing pick-me-up for any time of day.
• Our 3 Specialty Flavors: We keep the fun spinning with three vibrant, fruity specialty flavors on tap all season long! From sweet wild berry to tart lemonade, ask our team what refreshing combinations we are pouring today.
• Fresh Cider Slushie (In Season Only): The ultimate taste of fall in a cup! We take our famous, 100% pure fresh-pressed apple cider and freeze it into a sweet, crisp, melt-in-your-mouth treat. An absolute Mill tradition—available exclusively during cider pressing season!